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easycrafts
July 20th, 2009, 02:47 AM
http://1.bp.blogspot.com/_sLlssg2aNJE/SmQeP38TjdI/AAAAAAAAIAw/K-F0jwfQpzs/s320/tiranga+biriyani.JPG

Ingredients

2 cups basmati rice
1/2 cup mixed vegetables (carrot, peas, beans, cauliflower)
3 tbsp oil
1 onion chopped lengthwise
Few cashews
1 potato chopped lengthwise
1 tsp turmeric powder
Salt to taste
3 cloves
Piece of cinnamon
1 bay leaf
1/2 cup beaten curd
1 tsp garam masala powder

To grind to paste

1/2 cup chopped coriander leaves
2 green chillies
Piece of ginger
2 tbsp grated coconut
1 chopped onion

Wash and soak the rice for 10 minutes. Add salt, cinnamon, bayleaf, cloves, 1 tsp oil and cook the rice till soft. Divide into three portions.

Heat the 2 tbsp oil, add onion, potato, cashews and fry till onions start getting brown. Add turmeric and one portion of the rice. Mix well.

Grind the masala paste and heat with 2 tsp oil..Add the curd, garam masala and keep stirring till it starts leaving oil and gets thick. Add a little salt and then add the second portion of rice and mix without breaking the rice.

Add cooked vegetables to the third portion and keep ready.

Take a kadai, spread some fried onions in the base. Next spread a layer of the rice with yellow colour. Then spread the plain rice with vegetables as the second layer. Finally spread the third portion of rice with masala paste. Press well and cook covered on low flame for 5-10 minutes

Serve hot with raita of your choice.
Contributed by : Simple Indian food (http://simpleindianfood.blogspot.com)

banishapa
July 20th, 2009, 10:38 AM
Easycrafts, I am hungry send me over this yummy rice.

tulsi34
July 20th, 2009, 12:32 PM
Easycrafts, very nice recipe. good presentation.

easycrafts
July 20th, 2009, 09:41 PM
@Banishapa--you are welcome anytime to take the entire plate

@Tulsi--Thanks dear

ketaki2097
July 20th, 2009, 09:56 PM
Very good recipe, well presented. I read your interview, very impressed by your multitalent.

sunkan
July 20th, 2009, 11:12 PM
you really know how to kindle a fire in the belly....cheers..sunkan

easycrafts
July 21st, 2009, 12:27 AM
Thanks Ketaki and Sunkan

arti.anurag
July 22nd, 2009, 04:52 AM
looks very tempting.whenever you cook it again,just gimme a call i ll come

easycrafts
July 22nd, 2009, 05:07 AM
Thanks Arti..will surely make it for u

Niti Sharma
July 29th, 2009, 04:59 AM
very nice recipe easy craft...sounds very delicious. Yummy:)

easycrafts
July 29th, 2009, 10:40 AM
Thanks Niti

dr.jyoti gupta
July 29th, 2009, 12:37 PM
dear suchitra,great presentation.i remember,i had to make pulao as cooked dish in my msc homesc. final exams.i had made somewhat like this one.i had scored the highest.so will you!

easycrafts
July 29th, 2009, 11:04 PM
Thanks Jyoti for ur wishes

sulu2000
July 30th, 2009, 02:57 PM
Easycrafts, very tempting rice. Well presented.

easycrafts
July 30th, 2009, 11:01 PM
Thanks Sulu

Moksha
August 5th, 2009, 12:34 AM
I liked the recipe & will try it out

mrs. parekh
August 8th, 2009, 05:39 AM
The receipe is really simple & must be delicious .

easycrafts
August 14th, 2009, 11:06 PM
Thanks Moksha and Mrs Parekh